Kahlúa and Tia Maria are the most known coffee flavored liqueurs used in those cocktails.
Actually, there are some very good Turkish coffee flavored liqueurs that can also be used in cocktails. For example, Mey Icki, which is a Turkey based liqueur company, produces good quality Turkish coffee flavored liqueur under "Hare" brand.
Turkish coffee cocktails are very similar to common coffee cocktails.
Cocktail Recipes with Turkish Coffee Liqueur
(cl means centilitre and 1 cl equals to 0.338 oz)Turkish White
Ingredients- 4 cl Turkish Coffee Liqueur
- 2 cl Vodka
- 3 cl Milk
- Ice
- Cover edge of a whisky glass with ground Turkish coffee.
- Pour ingredients into your glass and stir gently. Add ice.
- If you want to strengthen the coffee taste, then you may add a few coffee beans.
Turkish Black
Ingredients- 5 cl Turkish Coffee Liqueur
- 2 cl Vodka
- Ice
- Same as Turkish White.
BanaTurk
Ingredients- 5 cl Turkish Coffee Liqueur
- 1 cl Banana Liqueur
- 2 cl Vodka
- 3 cl Milk
- 1/2 Banana
- 2 cl Chocolate syrup
- Ice
- Put all the ingredients into a blender.
- Mix it until consistence of frozen.
- Pour mixture into a cocktail glass and add a banana slice to decorate it.
TurkAlmond
Ingredients- 5 cl Turkish Coffee Liqueur
- 2 cl Almond Liqueur
- 3 Almonds
- Fill a whiskey glass with ice.
- Pour liqueurs one by one into the glass and stir.
- Add almonds.
Choco Nut
Ingredients- 5 cl Turkish Coffee Liqueur
- 2 cl Vodka
- 5 cl Milk
- 1 cl Hazelnut Syrup
- 5 Hazelnuts
- Same as TurkAlmond.
Ice Cream w/ Turkish Cofee
Ingredients- 5 cl Turkish Coffee Liqueur
- 4 cl Milk
- 2 cl Chocolate syrup
- Vanilla Ice Cream
- Vanilla Stick
- Put all the ingredients into a blender.
- Mix it until consistence of frozen.
- Pour mixture into a cocktail glass.
- Add vanilla stick.
Flying Turk
Ingredients- 2 cl Turkish Coffee Liqueur
- 2 cl Irish Cream (such as Baileys)
- 2 cl Orange Cognac (such as Grand Marnier)
- Pour all liqueurs into a shot or sherry glass as it will be layer over layer. To do it, you can use a cold bar spoon. After pouring Turkish coffee liqueur, pour Irish Cream very slowly over the back of the spoon. Be careful, you should avoid disturbing the lower layer. Repeat the same process for the orange cognac.
- Serve with a stirrer.
1 comment:
Hımmmmm,
Turkish Coffee was the first, always.
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